Fried Delicious Milk-Caps
It's pity I don't have plenty of Delicious Milk-Caps in the forest
- 200 grams Delicious Milk-Caps
- 1 onion
- 1 tbsp sour cream
- salt to taste
Wash mushrooms and roughly chop.
In a frying pan heat an oil and add mushrooms. Stir-fry for a minute.
Chop the onion and add to mushrooms. Kepp stir-frying until golden brown.
Add sour cream and heat until bubbling. Enjoy on the toast or straight from the frying pan!