16 Years of Marriage… and a Forest Full of Chanterelles

Sixteen years of marriage. ❤️ We had a plan for our anniversary: dress up a little, go out, sit in a restaurant, have a nice dinner, and properly celebrate 16 years together. But it doesn’t feel like me… or Jānis. So why do it? Instead, we ended up in the forest, hunting for chanterelles. There … More 16 Years of Marriage… and a Forest Full of Chanterelles

Vacation Day 28 – Morning Walk, Watercolors, and Foraging

I started the day at 6:45… just woke up, without an alarm! Not sure why, but I decided to take the day as it comes. First thing, I went for a walk and collected maple samaras – their shapes are so perfect and delicate. Feeling inspired, I tried my hand at watercolor and painted the … More Vacation Day 28 – Morning Walk, Watercolors, and Foraging

Vacation Day 8: Forest Foraging & A Not-So-Great Ending

I was feeling a bit down yesterday, so I went to the forest. I foraged for chanterelles and russules, and ate a few bilberries — enough to turn my mouth completely blue. Saw a huge patch of ferns and a whole field of heather (Calluna vulgaris). I couldn’t resist taking a few stems home. Butterflies … More Vacation Day 8: Forest Foraging & A Not-So-Great Ending

Chanterelles and Gravy: A Culinary Tradition

I recently set out on a mushroom-hunting adventure, and I’m thrilled to report that I found a few chanterelles! Just enough to whip up a delicious mushroom gravy, a staple in every Latvian household. There’s something so comforting about this dish, especially when served with creamy mashed potatoes. I can’t help but reminisce about a … More Chanterelles and Gravy: A Culinary Tradition

New Wellies and the Last Chanterelles of the Season

I recently bought a new pair of wellies, and I’m excited to take them out for a spin! With mushroom hunting season winding down, I can’t wait to explore the woods and see if I can find some of my favorite chanterelles. There’s something special about wearing wellies while wandering through the forest, stepping over … More New Wellies and the Last Chanterelles of the Season