“Cordial means a concentrated non-alcoholic fruit syrup that is diluted to taste and consumed as a non-carbonated soft drink.”
I love the sweet sweet smell of meadowsweet. In our family, the Meadowsweet was collected for tea only. I made cordial few days ago and it’s all gone! So I have to make more for the winter.
Cordial is sweet, sour and bitter at the same time. Bitters are good for digestion :). So, how to make such a goodie – find the recipe below.
Meadowsweet Cordial recipe
- – 2 cups meadowsweet flowers
- 1 cup water
- 3/4 cup sugar
- juice from 2 lemons
DirectionsPut all the ingredients in a small pot. Bring to a boil, simmer for 8-10 minutes, then strain into a bottle, cool and cork.
Use: 2 Tbsp cordial with a glass of water.