Today started slow… and stayed that way. I finally sat down to reply to all your lovely comments — something I hadn’t managed to do for the past five days. It took quite a while to go through them all and answer each one, but it felt so nice to catch up. By 2 p.m., … More Vacation Day 6: Slow & Sweet
What a magical celebration we had! 🌿☀️ Let’s start with Linna’s Rhubarb pie, it was delicious. You can find the recipe here: Perfect Rhubarb custard pie. Yesterday we welcomed Līgo night with what might have been the biggest bonfire we’ve ever made – seriously, it was huge! Flames reaching high into the sky, sparks dancing in … More Our Līgo and Jāņi – Bonfire, Tradition, and Trout!
The scent of blooming meadows, bonfires waiting to be lit, flower crowns drying on the table, and songs quietly echoing from a speaker in the kitchen… It’s almost Jāņi, and we’re getting ready in the most traditional way we know. One of the first things on my list each year is Jāņu siers – that … More Latvian Midsummer Cheese
The weather is absolutely terrible today – cold, wet, windy, and grey. You know, the kind of day that feels like time has jumped backwards into late November. I kept looking out the window, hoping for at least a patch of sunlight, but nope… just drizzle and clouds all day long. Solstice? Sure – but … More Homemade Cinnamon-Roasted Almonds in 15 Minutes
This weekend was supposed to be about unwrapping memories. And it was—but not quite the way I expected. Among the many boxes we brought back from storage, there was one I was especially excited to open: my vintage German porcelain from Seltmann Weiden. I bought that set during my mom’s 60th birthday party—the one we … More Let’s Talk About Weekend or Seltmann Weiden Service
Birthdays in our family are usually quite traditional—but not when it comes to Linna! Here’s how it all went: First, we greeted each girl with a welcome pack filled with essentials—slippers (since half of the house still lacks flooring), a sleep mask and earplugs, a toothbrush and toothpaste set, and, of course, a lollipop. They … More Linna’s Unforgettable Birthday: Laughter, Games, and a Meowing Surprise
In my previous post, I shared how cottage cheese pie is one of my ultimate comfort foods, tied to childhood memories and family celebrations. If you missed that, read it here: https://latvianmom.com/2025/01/14/kissel-and-cottage-cheese-pie-a-taste-of-childhood/ Now, I’d love to share a simple recipe to bring this delicious treat to your kitchen. This version is close to the one … More Cottage Cheese Pie Recipe: A Slice of Nostalgia
This summer was like a juggling act gone wild! Between renovations and work, my greenhouse turned into a jungle, but surprise! My little yellow tomatoes flourished amidst the chaos. They’re so tasty that the kids can’t resist munching them straight off the vine. As it turns out, chaos can be delicious—who knew? Note to self: more tomatoes next year! … More Summer Chaos, Renovation, and the Tastiest Tomatoes
The Latvian Yellow Split Pea Purée holds a special place in the author’s heart, evoking memories of childhood comfort and warmth. Served with bacon and onion sauce or simply sautéed onions, this traditional dish is a cherished favorite. The recipe, accompanied by creative leftover ideas, offers a nostalgic and satisfying culinary experience. … More Latvian Yellow Split Pea Purée
I love smoothies and this one is in season right now :). I would love to say “local” but I love to add a banana for creaminess, so it’s automatically not local anymore. Ilze
While all my mind is on the renovation and painting simple recipes is all I’m making for my family. Pasta is most wanted food but beans with minced pork is another good option that everyone loves. We eat it with sour cream. Recipe below. Ilze
A simple combination of fresh leafy greens, flavorful fruit, and a liquid base is all it takes to create a green smoothie. I call them healthy fast food! Smoothie is a natural energy booster, the phytonutrients in leafy greens boost your body’s immune system and keep it functioning properly. Ilze
Wiki: Lavash (Armenian: լավաշ; Persian: لواش; Turkish: lavaş) is a soft, thin flat bread of Armenian origin, popular in the Caucasus, Iran, and Turkey. This recipe is super simple—only 5 ingredients plus Lavash! One bowl, fresh, guilt-free, and no extra salt added. You’ll either love it or not—let’s see… Serves: 2 Ingredients: Directions: Enjoy! Ilze
a day in the life of a latvian mom 