OK. This is getting serious! Linna (only 3 years old) are willing to help in the kitchen! No just small jobs like adding water to a pot or just mixing salad… but bigger once like – making a salad! MAKING!
Our favorite one is tuna salad (in winter)! We eat it on the toast and with avocado (if lucky to find one in Gulbene’s shops) or wrap in a tortilla with other goodies! What I did… was… boiled eggs and cool them down.. and cut leek. All other was Linna’s Jobs!
Here is the recipe:
Even kid can do it!
- 1 can tuna (oil, brine or springwater)
- 2 eggs hard boiled
- half of a small cucumber
- leek (to taste)
- 1/4 of bell pepper (optional)
- salt (optional)
- Cut the leek, cucumber, and eggs.
- Mix with tuna and mayonnaise. Enjoy on bread or in a wrap.